OK, I am putting my life on the line to give you this super secret recipe for the best egg salad ever made. If the Methodist Mafia Moms find out I sent this out I am Methodist Mud, so enjoy but never disclose your source!
Methodist Mafia Mom's Egg Salad Recipe
6 boiled eggs finely chopped, (I use a fork to make it really chopped)
1/4 C. Mayo
1/8 tsp. pepper
1 TBS. apple cider vinegar
1 &1/4 tsp. salt
1 tsp. dried minced onion
1/2 tsp. Worcester sauce
1 C. finely chopped celery
Mix Everything together but egg. Then fold in the chopped egg.
Cut the crust off the bread and put a thin layer of the egg salad. This recipe is best for little finger sandwiches. This will make quite a bit!
You recipe is very timely. I am hosting an afternoon tea next Sunday and will try this egg salad recipe.
ReplyDeleteMany thanks
Helenxx
OMGoodness!!! This is the way my mother made egg salad and we went to the Methodist Church. Do you think she was a member of the MMM?
ReplyDeleteSounds super easy and super yummy! Is the MMM a metaphor for mmm good? :) I find a dash of Worceter kinda makes the world go round! Thanks for taking care of your blog sisters ... I've got your back! :))) MANY THANKS!
ReplyDeleteI see a couple of secret ingredients that I don't use! Sounds very yummy! Thanks for sharing...hope you don't get in trouble! heehee! ☻
ReplyDeleteMy recipe too except I have never tried the Cider Vinegar. The Table looks wonderful!!
ReplyDeleteHuggs, Nancy